Combining Vegetables and Livestock in Cambodian Farming

New research supported by the Horticulture Innovation Lab at UC Davis aims to help farmers in Cambodia better integrate growing vegetables, raising livestock and maintaining healthy soil — all in the same place. “By understanding the interactions between horticulture and livestock systems, we can help farmers make better use of agricultural inputs such as fertilizer…

Continue reading →

Managed Grazing Helps Forests, Say Ken Tate, Leslie Roche, and Others

With California wildfires becoming more frequent and intense, ranchers and other natural resources experts say public policy on livestock grazing as a potential tool to manage fuel and vegetation needs to be reevaluated to allow more flexibility. Despite mounting research that shows well-managed grazing could help reduce wildfire risk and severity, livestock stocking rates on…

Continue reading →