Mark Lundy develops tools for farmers for effective nitrogen fertilizer management, working at the interface of research and the ag community.
Barbara Blanco-Ulate studies how fruit and vegetables ripen to improve their quality, nutrition and shelf-life after harvest.
Amelie Gaudin develops sustainable and resilient agroecosystems that have biodiversity and ecosystem services as a basis for improvement.
Brad Hanson works with farmers to control weeds and pests in perennial crops, improving both farm profits and the environment.
Bruce Linquist works with the farmers of California to ensure long-term sustainability of rice by looking at nutrient use, water efficiency and reducing pollution.
Giulia Marino empowers farmers to keep their orchards producing despite changes in climate, water and soil.
Grey Monroe seeks the causes and consequences of mutation bias in plant genetics and applies these findings to improve crops’ ability to thrive amid climate stress.
Cameron Pittelkow focuses on increasing crop productivity while reducing agriculture’s environmental footprint.
Li Tian uses biochemistry, physiology and genetics to increase the nutrition of wheat and pomegranates.
Graduate students Ali Said Yusuf, Will Hazzard and Zhenglin Zhang won $12,500 for their project developing a culturally relevant, high-fiber food as part of the 25th annual UC Davis Big Bang! Business Competition. The competition helps scientists learn how to apply their research to real-world needs.
Scientists Pershang Hosseini and Matt Fatino discuss their research for controlling the parasitic plant Orobanche, commonly called broomrape. Strategies include drawing down the bank of seeds in the soil, adding herbicide to irrigation water and timing transplants going into infested fields.
Kenneth W. Tate, a professor in the UC Davis Department of Plant Sciences and a UC Cooperative Extension specialist, died unexpectedly on June 5, 2025, at the age 58. He is remembered for his leadership in rangeland science and management and for his mentorship of students and other researchers.