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Plant Sciences

Plant-centered research for a resilient future

Federal Funding Matters

Federal research funding turns lab work into real help. Continued funding means faster treatments, cleaner air and water, safer families and stronger businesses. When funding freezes, progress slows and costs rise. Learn more about the many UC Davis research programs dependent on federal funding at the From Labs to Lives website.
From Labs to Lives
Michelle from International Agricultural Development

Undergraduate Programs

Plant Sciences offers three diverse majors that prepare students for a broad range of exciting post-graduate jobs or graduate school.

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Graduate Programs

Plant Sciences manages two graduate programs and is involved with eight campus graduate groups leading to Ph.D. and master's degrees.

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Research and Facilities

Our faculty works to advance, evaluate and communicate knowledge of plant sciences from lab to field, rangeland, forests, waterways and beyond.

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Outreach Programs

We partner with growers, ranchers, consumers and communities to understand regional and global needs and provide research-based solutions.

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Latest News

From a distance and kind of above, we see a small crowd of people at the edge of a green field. A man wearing a hat is speaking

Linquist named SSSA fellow

  • by Trina Kleist
UC Davis agronomist Bruce Linquist was named a 2024 Soil Science Society of America Fellow for his leadership in sustainable rice farming. His research on reducing tillage and water use helps farmers cut costs while improving soil health.
Sheep graze on green plants nearly up to their shoulders, while two men walk behind them. On the near horizon, dramatic mountains, clouds above and a rainbow.

California’s response to climate change offers a model for the world

  • by Trina Kleist
Problems faced by agriculture amid climate change are closely intertwined with non-ag issues. Solutions often have downsides. We have to embrace the complexity, talk to each other, innovate, use technology and be flexible to find solutions that feed us without causing harm to people and while improving and protecting the environment.
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