Researchers at the UC Davis Department of Plant Sciences are leading a program to develop tools and resources to breed better beans faster. Their work is part of a larger effort to create new versions of the delicacy that will flourish in the United States.
Weeds abound: On farmland, pastures, rangelands, in natural areas, in our yards and along our sidewalks. Managing those pesky plants costs plenty: California farmers alone spend more than $900 million annually on weed control, according to a University of California study.
J. Neil Rutger died on June 6, 2024, at the age of 90. He was a breeder with the United States Department of Agriculture and an emeritus adjunct professor in the UC Davis Department of Plant Sciences.
A graveside service with military honors will be held at 10 a.m. Friday, June 21, at the Woodland Cemetery on West Street. A reception will follow at 11 a.m. at the American Legion Yolo Post 77 Hall, 523 Bush St., Woodland.
Whitney Brim-DeForest is the UC Cooperative Extension director in Sutter and Yuba counties and the CE rice and wild rice advisor, focusing on weed management. As a recipient of the Graduate Student Research (GSR) award from the UC Davis Department of Plant Sciences during her doctoral studies, Brim-DeForest conducted research full-time while engaging with growers, pest control advisers (PCAs), and stakeholders in the rice industry.
Grace Woodmansee is the livestock and natural resources advisor for UC Cooperative Extension in Siskiyou County. She works with ranchers to improve their production and address management challenges using science-based information. As a recipient of a Graduate Student Research award working with in the UC Rangelands lab, she honed her skills in applied research, outreach and science-communication, which prepared her for a career in extension
Grant Johnson is the advisor for urban agriculture technology, based at UC Cooperative Extension’s South Coast Research and Extension Center in Irvine, Calif. His specialties include fertilization, irrigation and water recycling in nurseries. Nursery and floral production account for 7.5 percent of California’s farm sales -- $3.5 billion in 2020, according to state figures.
Doctoral student Valentina Roel is looking at ways to use food scraps and yard waste as alternatives to nitrogen fertilizer for crops. When processed, the leftovers and garden trimmings being diverted from state landfills might be effective substitutes, because they contain both nitrogen and carbon in forms that promote soil health.
They also provide a path for slowing climate change.
Scientists in the UC Davis Department of Plant Sciences have landed $2.1 million in federal grants to develop varieties of green beans, chile peppers and alfalfa that can offer farmers greater quality, lower production costs and better yield amid the growing heat and drought already happening with climate change.
The grants from the United States Department of Agriculture come through the National Institute of Food and Agriculture’s Agriculture and Food Research Initiative.
Eduardo Blumwald sees them every year: the freshmen in his courses who wrestle with basic scientific concepts. The father of three knew he could help ‒ by providing relatively simple information about advanced research to high school teachers.
